Vegetarian Menu


Starter or Main Course

Summer salad

Asparagus, Grillots, Broad Beans & Jersey Royals

Goats Cheese & Shallot Tart Tatin, Home Made Resins & Walnuts

English Truffle Truffle & Girolle Risotto

Hay, Salt & Hop Baked Root Vegetables & Burnt Hay Oil

Desserts

Hazelnut Éclair with Caramelised Banana Parfait & Malt Cream

Cheesecake with Mango, Lime & Spiced Pineapple

Blackberry & Apple Jammy Dodger


2 Course Lunch £37.50 / 3 Course Lunch £47.50

2 Course Dinner £50.00 / 3 Course Dinner £60.00

These dishes will be adapted with our seasonal ingredients

All dishes can be served as a starter or main course


We also offer our Tasting Menu for Vegetarians

6 Course Lunch £55.00 / Dinner £70.00

8 Course £95.00 Lunch & Dinner

Wine Flight 6 course £35/8 course £50

Vegetarian Menu